Definitions
- 1
- Clay or metal vessel in which food is cooked
- Pot
- Saucepan
- Casserole.
In the same topic
Household- Kimenga— Part of a pot used as a frying pan…
- Kakimenga— Small pot, frying pan. Shard (of a pot). Roaster.
- Kijela— Earthenware pot; clay pot.
- Musáku— Shell or clay vessel used, after meals, to rinse the mouth a
- Kamenga— Frying pan. | Small earthenware pot , ximba i dbu rizumba rl
- Kuteúla— To take a pot off the fire | To consider a meal done cooking
- Ritasu— Pan. Copper utensil for roasting flour.
- Potóla— Fish stew made with muamba or oil and slightly unripe banana
- Tûmba— Chunk; piece (of meat): kubekela ku abekêla mbemba . Bite.
- Ínu— Wooden mortar in which maize, cassava, coffee, etc. are poun